2 Ingredient Apple Cinnamon Roll Bake Recipe

Introduction

This 2 Ingredient Apple Cinnamon Roll Bake is a simple, delicious twist on classic cinnamon rolls. Combining ready-made cinnamon rolls with apple pie filling creates a warm, gooey dessert perfect for any occasion. It’s easy to prepare and sure to impress without the fuss.

Ingredients

• 2 x 17.5 oz Pillsbury Grands! Cinnamon Rolls (two tubes)
• 2 x 21 oz Apple Pie Filling (two cans)

Instructions

1. Step 1: Preheat your oven to 350 degrees F. Lightly coat a 9×13-inch baking dish with non-stick spray and set it aside.
2. Step 2: Unwrap the cinnamon rolls from the tubes, reserving the included frosting for later. Cut each cinnamon roll into fourths and place the pieces in a large mixing bowl.
3. Step 3: Add the apple pie filling to the bowl with the cinnamon roll pieces and gently stir until combined. Pour the mixture evenly into the prepared baking dish.
4. Step 4: Bake for 45 to 50 minutes, or until the center is fully cooked and no longer doughy. Remove from the oven and drizzle the reserved frosting over the top. Serve warm and enjoy!

Tips & Variations

• For extra texture, sprinkle chopped nuts like walnuts or pecans over the top before baking.
• Use different fruit pie fillings such as cherry or peach for a fun twist.
• If you prefer a less sweet option, reduce the amount of frosting used or serve it on the side.
• Let the bake cool for a few minutes before serving to avoid too much runniness.

Storage

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat individual portions in the microwave for about 20-30 seconds until warm. Avoid reheating the entire dish for too long to prevent drying out.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this recipe ahead of time?

Yes, you can prepare the mixture and place it in the baking dish ahead of time, then refrigerate it for up to 24 hours before baking. Just add extra baking time if baking from cold.

Can I freeze the apple cinnamon roll bake?

Yes, this bake freezes well. Cool completely, then wrap tightly and freeze for up to 2 months. Thaw overnight in the refrigerator before reheating and serving.

2 Ingredient Apple Cinnamon Roll Bake Recipe

Pin Recipe

Print Recipe

★★★★★

4.9 from 89 reviews

A simple and delicious 2-ingredient Apple Cinnamon Roll Bake combining ready-made cinnamon roll dough and apple pie filling for a warm, comforting dessert that’s easy to prepare and perfect for any occasion.

• Author: Rita
• Prep Time: 10 minutes
• Cook Time: 45-50 minutes
• Total Time: 55-60 minutes
• Yield: 8 servings 1x
• Category: Dessert
• Method: Baking
• Cuisine: American

Ingredients

Scale 1x2x3x

Primary Ingredients

• 2 tubes (17.5 oz each) Pillsbury Grands! Cinnamon Rolls
• 2 cans (21 oz each) Apple Pie Filling
• Included frosting from cinnamon rolls (for drizzling)

Instructions

1. Preheat Oven: Preheat your oven to 350 degrees Fahrenheit. Prepare a 9×13-inch baking dish by coating it evenly with non-stick cooking spray and set it aside.
2. Prepare Cinnamon Rolls: Unwrap the cinnamon rolls from the tubes, removing and setting aside the included frosting for later use. Cut each cinnamon roll into quarters and place all pieces into a large mixing bowl.
3. Combine Ingredients: Add the apple pie filling into the bowl with the cut cinnamon rolls. Gently stir the mixture to combine the apples and dough evenly without breaking up the cinnamon rolls too much. Pour the combined mixture into the prepared baking dish and spread it out into an even layer.
4. Bake: Place the baking dish in the preheated oven and bake for 45 to 50 minutes. Bake until the center is fully cooked through and the dough is no longer doughy or raw in the middle.
5. Finish and Serve: Remove the bake from the oven and immediately drizzle the included frosting over the top while warm. Serve warm and enjoy this comforting apple cinnamon treat!

Notes

• For best results, use fresh, room temperature ingredients to help them combine better.
• If you prefer a crispier top, you can broil the dish for 1-2 minutes at the end, watching closely to prevent burning.
• This recipe can be doubled or halved easily depending on your serving needs.
• Serve with a scoop of vanilla ice cream or whipped cream for an extra indulgent dessert.

Keywords: Apple Cinnamon Roll Bake, Easy Dessert, Cinnamon Rolls, Apple Pie Filling, 2 Ingredient Dessert, Quick Bake