3 Ingredient No Bake Strawberry Cloud Cake Recipe
This 3 Ingredient No Bake Strawberry Cloud Cake is a light and airy dessert that’s perfect for any occasion. Made with just strawberries, applesauce, and gelatin, this simple yet delicious cake is sure to impress.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes
- Yield: 1 8 or 9-inch square cake 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients:
- 1/2 cup (77 g) chopped strawberries (chopped into 1/2 inch cubes)
- 1 1/3 cups (313 g) unsweetened applesauce
- 4 1/2 tsp (15 g) unflavored gelatin powder
Instructions
- Line Pan: Use a large sheet of parchment paper to line the sides and bottom of an 8-inch or 9-inch square pan.
- Blend Ingredients: Add strawberries and applesauce to a blender. Blend until smooth.
- Add Gelatin: Sprinkle gelatin over the puree in a mixing bowl. Whisk to combine.
- Dissolve Gelatin: Dissolve gelatin using the double boiler method. Let cool.
- Whip Mixture: Beat the mixture in a stand mixer until fluffy and voluminous.
- Set Cake: Pour the mixture into a pan and refrigerate for at least 1 hour to set.
- Serve: Decorate with frosting, slice, and serve chilled.
Notes
- You can top the cake with fresh sliced strawberries for a decorative touch.
- Ensure the gelatin is fully dissolved to achieve the desired texture.
- Experiment with different fruits for variations of this cloud cake.
Nutrition
- Serving Size: 1 slice
- Calories: 120
- Sugar: 10g
- Sodium: 15mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Strawberry Cloud Cake, No Bake Dessert, Easy Cake Recipe
