4 Ingredient Blueberry Cobbler Recipe
This 4-ingredient blueberry cobbler is a quick and easy dessert that’s perfect for any occasion. With a buttery cake topping and sweet blueberries, it’s a delightful treat that comes together in no time.
- Author: Rita
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Blueberry Filling:
- 3 cups blueberries, fresh or frozen
- ½ cup granulated sugar
Cake Topping:
- ½ cup butter, melted
- 15.25 oz yellow cake mix
- Preheat Oven: Preheat the oven to 350℉ and spray a 9×13 baking dish with non-stick spray.
- Prepare Blueberry Filling: Add the blueberries to the dish, sprinkle with sugar, and gently stir to coat.
- Make Cake Topping: In a medium bowl, mix the melted butter with the cake mix until crumbly.
- Assemble: Crumble the cake mix over the blueberries in the dish.
- Bake: Bake for 40 minutes or until the top is golden and bubbly.
- Serve: Enjoy warm, topped with ice cream or whipped cream, if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 25g
- Sodium: 380mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg
Keywords: blueberry cobbler, easy dessert, 4-ingredient recipe, quick cobbler