4 Ingredient Blueberry Cobbler Recipe
	
	
		This 4-ingredient blueberry cobbler is a quick and easy dessert that’s perfect for any occasion. With a buttery cake topping and sweet blueberries, it’s a delightful treat that comes together in no time.
	 
	
		
							- Author: Rita
 
							- Prep Time: 10 minutes
 
							- Cook Time: 40 minutes
 
							- Total Time: 50 minutes
 
							- Yield: 8 servings 1x
 
							- Category: Dessert
 
							- Method: Baking
 
							- Cuisine: American
 
							- Diet: Vegetarian
 
					
	 
	
		
		
			Blueberry Filling:
- 3 cups blueberries, fresh or frozen
 
- ½ cup granulated sugar
 
Cake Topping:
- ½ cup butter, melted
 
- 15.25 oz yellow cake mix
 
		 
	 
	
		
		
			
- Preheat Oven: Preheat the oven to 350℉ and spray a 9×13 baking dish with non-stick spray.
 
- Prepare Blueberry Filling: Add the blueberries to the dish, sprinkle with sugar, and gently stir to coat.
 
- Make Cake Topping: In a medium bowl, mix the melted butter with the cake mix until crumbly.
 
- Assemble: Crumble the cake mix over the blueberries in the dish.
 
- Bake: Bake for 40 minutes or until the top is golden and bubbly.
 
- Serve: Enjoy warm, topped with ice cream or whipped cream, if desired.
 
		 
	 
	
		Nutrition
		
							- Serving Size: 1 serving
 
							- Calories: 320
 
							- Sugar: 25g
 
							- Sodium: 380mg
 
							- Fat: 15g
 
							- Saturated Fat: 9g
 
							- Unsaturated Fat: 5g
 
							- Trans Fat: 0g
 
							- Carbohydrates: 45g
 
							- Fiber: 2g
 
							- Protein: 2g
 
							- Cholesterol: 30mg
 
					
	 
	
		Keywords: blueberry cobbler, easy dessert, 4-ingredient recipe, quick cobbler