Apple Salad Recipe
A refreshing and sweet Apple Salad recipe featuring a delightful mix of Honeycrisp apples, red grapes, pecans, and dried cranberries, all tossed in a creamy mayonnaise dressing with a hint of brown sugar.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Salad
- Method: Tossing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
For the Salad:
- 4 large Honeycrisp apples, cubed
- 1 lemon, juiced
- 2 ribs celery, thinly sliced
- 1 cup seedless red grapes, halved
- 1/2 cup chopped pecans
- 1/2 cup dried cranberries
For the Dressing:
- 1/3 cup mayonnaise
- 1 1/2 tablespoons brown sugar
Instructions
- Prepare the apples: Toss the cubed apples with lemon juice to prevent browning.
- Make the dressing: Whisk together mayonnaise and brown sugar in a large bowl until smooth.
- Combine ingredients: Add apples, celery, grapes, pecans, and cranberries to the bowl. Stir until everything is evenly coated with the dressing.
- Chill: Cover the salad and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
Nutrition
- Serving Size: 1 serving
- Calories: 280 kcal
- Sugar: 22g
- Sodium: 120mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Apple Salad, Fruit Salad, Easy Salad Recipe
Find it online: https://kitchenbyrita.com/apple-salad-recipe/
