Learn how to make delicious artisan crock pot bread effortlessly at home with this simple recipe. Enjoy the perfect homemade bread with minimal effort!
Author:Rita
Prep Time:15 minutes
Cook Time:2 hours 30 minutes
Total Time:2 hours 45 minutes
Yield:1 loaf 1x
Category:Bread
Method:Slow Cooking
Cuisine:Global
Diet:Vegetarian
Ingredients
Scale
Dry Ingredients:
3 cups all-purpose flour
1 tsp salt
1 tsp sugar
2 ¼ tsp instant yeast (1 packet)
Wet Ingredients:
1 cup warm water (110°F/43°C)
1 tbsp olive oil
Instructions
Mix Ingredients: In a large bowl, combine flour, salt, sugar, and yeast. Add warm water and olive oil, mix until a dough forms.
Knead Dough: Knead the dough on a floured surface for 5-10 minutes until smooth.
Rise: Place dough in a greased crockpot, cover, and let rise for 1-2 hours.
Bake: Cook on low for 2-3 hours until bread is crusty and cooked through.
Cool: Allow the bread to cool before slicing and serving.