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Best Chicken Noodle Soup Recipe – Classic Comfort Recipe

4.8 from 147 reviews

This classic chicken noodle soup recipe offers a warm, comforting bowl full of tender chicken, fresh vegetables, and flavorful herbs simmered in a savory broth. Perfect for chilly days or when you need a soothing meal, this soup combines simple ingredients for a homemade touch of comfort food.

Ingredients

Scale

Vegetables & Aromatics

  • 2 tablespoons olive oil
  • 1 medium onion, diced
  • 3 medium carrots, sliced
  • 2 celery stalks, sliced
  • 3 cloves garlic, minced

Soup Base & Seasoning

  • 8 cups low-sodium chicken broth
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • 2 tablespoons fresh parsley, chopped

Protein & Pasta

  • 2 cups cooked chicken, shredded
  • 2 cups egg noodles

Instructions

  1. Sauté Vegetables: Heat olive oil in a large pot over medium heat. Add diced onion, sliced carrots, and celery. Sauté for 5-6 minutes until the vegetables are softened and fragrant.
  2. Add Garlic and Thyme: Stir in the minced garlic and dried thyme. Cook everything together for about 1 minute until the garlic is fragrant, being careful not to burn it.
  3. Simmer Broth: Pour in the low-sodium chicken broth and bring it to a boil. Once boiling, reduce the heat and let the soup simmer gently for 15 minutes to allow flavors to meld.
  4. Cook Chicken and Noodles: Add the shredded cooked chicken and egg noodles to the simmering broth. Cook for 8-10 minutes until the noodles are tender and heated through.
  5. Season and Garnish: Taste the soup and season with salt and pepper as desired. Stir in the fresh chopped parsley just before serving to add brightness and color.

Notes

  • Use cooked chicken from a rotisserie or leftover roasted chicken for convenience.
  • Low-sodium broth allows better control over the saltiness of the soup.
  • Feel free to substitute egg noodles with any pasta of choice or gluten-free noodles if necessary.
  • This soup stores well in the fridge for up to 3 days and can be frozen for longer storage.
  • For extra flavor, consider adding a bay leaf during the simmering step and removing it before adding chicken and noodles.

Keywords: chicken noodle soup, classic chicken soup, comfort food soup, homemade chicken soup, easy chicken noodle soup