Christmas Punch Recipe
Introduction
This Christmas Punch is a festive and refreshing drink perfect for holiday gatherings. With a bright blend of pomegranate, cranberry, lime, and sparkling water, it’s both flavorful and visually appealing. You can enjoy it as is or add your favorite spirits for a spirited twist.
Ingredients
- 6 cups pomegranate-cranberry juice
- 1 can frozen limeade concentrate
- 6 cups lime flavored sparkling water
- 2 cups fresh cranberries
- 2 limes (sliced)
- 4 sprigs mint
- Optional: rum, champagne, or vodka in quantity of your choice
Instructions
- Step 1: Place the pomegranate-cranberry juice and frozen limeade concentrate in a large pitcher. Stir until the limeade concentrate is fully combined with the juice.
- Step 2: Add the lime flavored sparkling water to the pitcher and stir gently until everything is well combined.
- Step 3: Garnish the punch with fresh cranberries, sliced limes, and sprigs of mint. Serve immediately and enjoy.
Tips & Variations
- For a boozy version, add rum, champagne, or vodka just before serving to keep the sparkle.
- Chill all ingredients beforehand for a colder, more refreshing punch without diluting the flavor.
- Swap lime flavored sparkling water for lemon or plain sparkling water with a splash of lime juice for a different citrus twist.
Storage
Store any leftover punch in a sealed container in the refrigerator for up to 2 days. If it loses some fizz, gently stir or add a bit more sparkling water before serving again. Garnishes are best added fresh at serving time.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make this punch ahead of time?
Yes, you can prepare the punch mixture (juice and limeade concentrate) a few hours ahead and refrigerate it. Add the sparkling water and garnishes just before serving to maintain freshness and fizz.
What can I use instead of frozen limeade concentrate?
If you don’t have limeade concentrate, you can substitute with fresh lime juice and a little simple syrup or honey to balance the tartness. Adjust to taste.
PrintChristmas Punch Recipe
A refreshing and festive Christmas Punch combining pomegranate-cranberry juice, limeade, and sparkling water, garnished with fresh cranberries, lime slices, and mint. Perfect for holiday gatherings, with optional additions of rum, champagne, or vodka for an adult twist.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 12 servings 1x
- Category: Beverage
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Base Ingredients
- 6 cups pomegranate-cranberry juice
- 1 can frozen limeade concentrate
- 6 cups lime flavored sparkling water
Garnishes
- 2 cups fresh cranberries
- 2 limes, sliced
- 4 sprigs mint
Optional Alcohol
- Rum, champagne, or vodka in quantity of your choice
Instructions
- Mix Juice and Limeade: Place the pomegranate-cranberry juice and frozen limeade concentrate into a large pitcher. Stir thoroughly until the limeade concentrate is fully dissolved and well blended with the juice.
- Add Sparkling Water: Pour in the lime flavored sparkling water gradually, stirring gently to combine all liquids evenly without losing the fizz.
- Garnish and Serve: Add fresh cranberries, lime slices, and mint sprigs into the punch for a vibrant, festive presentation. Serve chilled. Optionally, add rum, champagne, or vodka to taste for an adult version of the punch.
Notes
- For a non-alcoholic version, omit the rum, champagne, or vodka.
- Serve the punch over ice for extra chill and refreshment.
- Adjust quantities of sparkling water and limeade concentrate depending on sweetness preference.
- Use fresh cranberries and lime slices as they enhance the flavor and festive look.
- The recipe can be prepared in advance and refrigerated until serving.
Keywords: Christmas punch, holiday drink, festive beverage, pomegranate-cranberry juice punch, sparkling limeade punch
