Cinnamon Sugar Dessert Pizza Recipe
This Cinnamon Sugar Dessert Pizza is a delightful and easy-to-make treat featuring a buttery pizza crust generously coated with a cinnamon sugar blend, baked to golden perfection, and topped with a smooth, creamy cream cheese glaze. Perfect for serving warm as a sweet snack or dessert, this recipe combines simple ingredients for a crowd-pleasing finish.
- Author: Rita
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
For the Dough
- 1 pizza dough (store-bought or homemade)
For the Topping
- 2 tbsp butter, melted
- 1/2 cup granulated sugar
- 1 tbsp ground cinnamon
For the Cream Cheese Icing
- 1/4 cup cream cheese, softened
- 1/4 cup powdered sugar
- 1/2 tsp vanilla extract
- 1 tbsp milk (or more for desired consistency)
- Preheat the oven: Set your oven to 400°F (200°C) to ensure it’s hot enough for baking the pizza dough to a golden brown.
- Prepare the dough: On a floured surface, roll out your pizza dough into your preferred shape—either a circle or rectangle, depending on your baking sheet or pizza stone size.
- Butter the dough: Place the rolled dough on a greased baking sheet or pizza stone and brush it evenly with the melted butter to add flavor and help the cinnamon sugar stick.
- Apply cinnamon sugar: In a small bowl, combine granulated sugar and ground cinnamon. Sprinkle this mixture evenly over the buttered dough to create the signature sweet topping.
- Bake: Place the pizza in the oven and bake for 8-10 minutes until the crust turns golden and the sugar has melted into a bubbly, caramelized layer.
- Make the icing: While the pizza bakes, whisk together the softened cream cheese, powdered sugar, vanilla extract, and milk in a bowl until smooth and creamy. Adjust the milk quantity to achieve a drizzle-friendly consistency.
- Finish and serve: Once baked, remove the pizza from the oven and let it cool slightly. Drizzle the cream cheese icing over the warm pizza, slice it up, and serve immediately for a warm, indulgent dessert.
Notes
- You can customize the dessert by adding nuts, raisins, or chocolate chips before baking for extra texture and flavor.
- If you prefer a crispier crust, bake on a pizza stone preheated in the oven.
- Use full-fat cream cheese for a richer, creamier icing.
- Store any leftovers covered in the refrigerator and reheat briefly before serving.
- For a dairy-free version, substitute butter and cream cheese with plant-based alternatives and use non-dairy milk.
Nutrition
- Serving Size: 1 slice (1/6 of pizza)
- Calories: 280
- Sugar: 18g
- Sodium: 220mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: cinnamon sugar dessert pizza, sweet pizza, cinnamon sugar pizza, cream cheese icing pizza, easy dessert pizza, baked cinnamon sugar treat