Coconut Key Lime Pie Smoothie Recipe
Indulge in the tropical flavors of this Coconut Key Lime Pie Smoothie. Creamy coconut milk, tangy lime, and sweet banana come together in a refreshing and nutritious treat.
- Author: Rita
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Smoothie
- Method: Blending
- Cuisine: Tropical
- Diet: Vegetarian
Smoothie:
- 1 large frozen ripe banana, sliced
- Zest from 1 small lime or key lime
- 2 tablespoons fresh lime or key lime juice
- ½ cup vanilla or coconut greek yogurt (use coconut based yogurt to keep it dairy free!)*
- ½ cup light coconut milk (or milk of choice)
- 1/2 cup fresh spinach**
- ½ teaspoon vanilla extract
- Optional: 1-2 teaspoons maple syrup or honey to sweeten if necessary
For serving:
- Extra lime wedge, for rimming glass
- Graham Cracker Crumbs
- Whipped cream
- Shredded Toasted Coconut
- Prep the Glass: Add crushed graham crackers to a small plate. Wet the rim of the glass with a lime wedge and dip into the graham cracker crumbs to coat.
- Blend Ingredients: In a high powered blender, combine frozen banana, lime zest, lime juice, yogurt, coconut milk, spinach, and vanilla extract. Blend until smooth, adding more milk if needed. Sweeten with maple syrup or honey, if desired.
- Serve: Pour the smoothie into the prepared glass. Top with whipped cream and shredded coconut. Enjoy!
Nutrition
- Serving Size: 1 smoothie
- Calories: 280
- Sugar: 20g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 5mg
Keywords: Coconut, Key Lime, Smoothie, Tropical, Healthy