Crispy Air Fryer Mozzarella Sticks Recipe
	
	
		Enjoy these homemade Crispy Air Fryer Mozzarella Sticks that are crunchy on the outside, gooey on the inside, and perfect for snacking or as a party appetizer.
	 
	
		
							- Author: Rita
 
							- Prep Time: 40 minutes
 
							- Cook Time: 8 minutes
 
							- Total Time: 48 minutes
 
							- Yield: 6 servings 1x
 
							- Category: Appetizer
 
							- Method: Air Fryer
 
							- Cuisine: American
 
							- Diet: Vegetarian
 
					
	 
	
		
		
			Cheese Sticks:
- 12 oz mozzarella cheese sticks
 
Breading:
- 1 cup all-purpose flour
 
- 2 large eggs
 
- 1 cup breadcrumbs (preferably panko)
 
- 1 tsp Italian seasoning
 
- 1/2 tsp garlic powder
 
- 1/2 tsp onion powder
 
- Salt and pepper, to taste
 
- Cooking spray
 
- Marinara sauce, for dipping (optional)
 
		 
	 
	
		
		
			
- Prep the Cheese: Cut mozzarella sticks in half, freeze for 30 minutes.
 
- Set Up Breading Station: Prepare flour, eggs, and breadcrumb mixtures in separate bowls.
 
- Coat the Cheese Sticks: Dip sticks in flour, then eggs, and coat with breadcrumbs.
 
- Air Fry: Preheat air fryer, spray basket, and cook breaded sticks in batches.
 
- Cook: Air fry sticks until golden and crispy, flipping halfway through.
 
- Serve: Let cool slightly and serve warm with marinara sauce.
 
		 
	 
	
		Nutrition
		
							- Serving Size: 2 sticks
 
							- Calories: 250
 
							- Sugar: 2g
 
							- Sodium: 500mg
 
							- Fat: 15g
 
							- Saturated Fat: 8g
 
							- Unsaturated Fat: 5g
 
							- Trans Fat: 0g
 
							- Carbohydrates: 15g
 
							- Fiber: 1g
 
							- Protein: 15g
 
							- Cholesterol: 60mg
 
					
	 
	
		Keywords: Air Fryer Mozzarella Sticks, Homemade Mozzarella Sticks, Party Appetizer, Snack Recipe