Print

Crispy Cottage Cheese Chips Recipe

4.8 from 72 reviews

Crispy Cottage Cheese Chips are a deliciously savory and healthy snack made by baking a flavorful mixture of low-fat cottage cheese, Parmesan cheese, and aromatic spices until golden and crispy. These chips are perfect for a guilt-free indulgence or a crunchy appetizer.

Ingredients

Scale

Ingredients

  • 1 cup low-fat cottage cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 teaspoon dried herbs (such as oregano or Italian seasoning)
  • Salt and pepper, to taste
  • Cooking spray or olive oil for greasing

Instructions

  1. Preheat oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or a silicone baking mat to prevent sticking.
  2. Mix ingredients: In a medium bowl, combine the low-fat cottage cheese, grated Parmesan cheese, garlic powder, onion powder, dried herbs, salt, and pepper until the mixture is well blended.
  3. Prepare chips: Using a spoon or a small ice cream scoop, place small mounds of the mixture onto the prepared baking sheet, spacing each about 2 inches apart. Slightly flatten each mound with the back of the spoon to form chip shapes.
  4. Bake chips: Bake in the preheated oven for 15-20 minutes, or until the edges turn golden and the chips become crispy.
  5. Cool chips: Remove the baking sheet from the oven and let the chips cool on it for a few minutes before transferring them to a wire rack to cool completely, ensuring maximum crispiness.
  6. Serve and enjoy: Once cooled, serve the crispy cottage cheese chips as a healthy snack or appetizer.

Notes

  • Make sure to use low-fat cottage cheese for a lighter snack with crispy texture.
  • You can experiment with different dried herbs like thyme or basil for varied flavor profiles.
  • For extra crispiness, ensure chips are spaced well apart on the baking sheet.
  • These chips are best enjoyed fresh but can be stored in an airtight container for up to 2 days.
  • Optionally, drizzle a little olive oil over the chips before baking for enhanced flavor.

Keywords: cottage cheese chips, healthy snack, baked chips, low-fat snack, parmesan cheese chips, crispy snack, easy appetizer