Crock Pot Cheesy Chicken Spaghetti Recipe
Indulge in this creamy and flavorful Crock Pot Cheesy Chicken Spaghetti that’s a perfect comfort food for any day of the week. The slow cooking process infuses the dish with rich flavors that will have your taste buds singing.
- Prep Time: 15 minutes
- Cook Time: 4 hours on high or 6 hours on low
- Total Time: 4 hours 30 minutes to 8 hours 30 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
For the Chicken Mixture:
- 3 Chicken Breasts
- 1 can diced tomatoes with green chiles (10 oz.), not drained
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1/2 Onion, diced
- 2 tsp Minced Garlic
- 2 tsp Italian Seasoning
For the Cheesy Finish:
- 4 oz cream cheese, diced
- 2 cups Shredded cheddar cheese
- 1 package Spaghetti (16 oz.)
Instructions
- Add the chicken, diced tomatoes, cream of chicken soup, cream of mushroom soup, onion, garlic, and Italian seasoning to the crock pot. Mix well.
- Cover and cook on high for 3-4 hours or on low for 6-8 hours. Let the flavors meld together.
- Remove the chicken, shred it, and return it to the crock pot. Mix well.
- Stir in the cream cheese and grated cheddar cheese. Cover and cook on low for 20-30 minutes until the cheese is melted and the mixture is creamy.
- While the cheese is melting, cook the spaghetti noodles according to the package directions until al dente.
- Stir the cooked spaghetti noodles into the crock pot mixture. Combine well.
- Serve hot and enjoy this delicious, cheesy chicken spaghetti!
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 6g
- Sodium: 870mg
- Fat: 22g
- Saturated Fat: 11g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 3g
- Protein: 29g
- Cholesterol: 90mg
Keywords: Crock Pot Cheesy Chicken Spaghetti, Slow Cooker Recipe, Comfort Food
