Crockpot BBQ Peach Chicken Recipe
This Crockpot BBQ Peach Chicken recipe is a delicious blend of tender chicken, sweet peaches, and tangy barbecue sauce cooked to perfection in a slow cooker. Easy to prepare and bursting with flavor, it’s a crowd-pleaser for any occasion.
- Prep Time: 15 minutes
- Cook Time: 5-6 hours on low or 2.5-3 hours on high
- Total Time: 5 hours 15 minutes - 6 hours 15 minutes
- Yield: 4-6 servings 1x
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
Chicken:
- 2 lbs boneless, skinless chicken breasts
Sauce:
- 1 cup barbecue sauce
- 1 (15 oz) can sliced peaches in juice, drained and chopped (or 2 fresh peaches, peeled and diced)
- 1 small onion, thinly sliced
- 2 tbsp apple cider vinegar
- 1/2 tsp smoked paprika
- Salt and pepper, to taste
Instructions
- Prepare the Ingredients: Place chicken in the crockpot and top with onion and peaches.
- Mix the Sauce: In a bowl, combine barbecue sauce, vinegar, smoked paprika, salt, and pepper. Pour over the chicken.
- Cook: Cover and cook on LOW for 5–6 hours or HIGH for 2.5–3 hours.
- Shred and Serve: Shred the chicken, stir to combine with the sauce, and serve on buns, wraps, or over rice.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 20g
- Sodium: 680mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 34g
- Cholesterol: 95mg
Keywords: Crockpot BBQ Peach Chicken, Slow Cooker Peach Chicken, BBQ Chicken Recipe
Find it online: https://kitchenbyrita.com/crockpot-bbq-peach-chicken-recipe/
