Discover Crispy Perfection! Recipe
These Air Fryer Sweet Potatoes are a delightful and healthy side dish that achieves a perfect balance of crispiness and tenderness. Seasoned with a blend of spices, they make a flavorful addition to any meal.
- Author: Rita
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Air Fry
- Cuisine: American
- Diet: Vegetarian
Sweet Potatoes:
- 2 large sweet potatoes (about 1.5 lbs or 680 g)
Olive Oil:
Salt:
Black Pepper:
- 1/2 teaspoon (or to taste)
Paprika:
- Wash the sweet potatoes: Under cool running water, peel off the skin.
- Cut and season: Cut sweet potatoes into 1-inch cubes, place in a bowl, drizzle with olive oil, sprinkle with salt, black pepper, and paprika. Toss to coat.
- Preheat air fryer: Set to 400°F (200°C) for 5 minutes.
- Cook: Place seasoned cubes in a single layer in the air fryer basket. Cook for 15-20 minutes, shaking halfway through.
- Check doneness: After 15 minutes, continue cooking if needed until tender and caramelized.
- Cool and serve: Allow to cool for a few minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 6g
- Sodium: 320mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Air Fryer Sweet Potatoes, Sweet Potato Recipe, Crispy Sweet Potatoes