For the Chocolate Cake:

• 2 cups sugar
• 2 cups all-purpose flour
• 3/4 cup cocoa
• 2 tsp baking powder
• 1 tsp baking soda
• 1/2 tsp salt
• 2 eggs
• 1 cup soured milk (add 1 tbsp lemon juice or vinegar to the milk)
• 1 cup brewed black coffee, cold
• 1/2 cup vegetable oil
• 1 tsp vanilla extract

For the Topping:

• 2 1/2 to 3 cups fresh sliced strawberries
• 4 tbsp icing sugar (powdered sugar)
• 2 cups whipping cream
• 4 tbsp icing sugar (powdered sugar)
• 2 tsp vanilla extract