Savory Pancake Sausage Casserole Delight Recipe
Indulge in a delightful Pancake Sausage Casserole that combines the fluffy goodness of pancakes with savory chicken sausage and a hint of cheddar cheese. This breakfast bake is a hearty and satisfying dish that is perfect for a cozy morning meal.
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
- Total Time: 40-45 minutes
- Yield: 6 servings 1x
- Category: Breakfast, Brunch
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Pancake Batter:
- 2 cups pancake mix
- 1¼ cups milk
- 1 large egg
- ½ tsp vanilla extract
Additional Ingredients:
- 1 lb chicken sausage, cooked and crumbled
- ½ cup shredded cheddar cheese (optional)
- 2 tbsp melted butter
- 1 tbsp maple syrup (optional)
Instructions
- Preheat & Prep: Preheat oven to 375°F (190°C). Grease a 9×9-inch or 9×13-inch baking dish.
- Mix the Pancake Batter: In a large bowl, whisk together pancake mix, milk, egg, and vanilla extract until smooth. Stir in melted butter & maple syrup (if using).
- Assemble the Casserole: Pour half of the pancake batter into the baking dish. Sprinkle the cooked chicken sausage evenly over the batter. Top with shredded cheese (if using). Pour the remaining pancake batter over the top, spreading evenly.
- Bake: Bake for 25-30 minutes or until golden brown and set in the center. Let cool for 5 minutes before slicing.
- Serve & Enjoy: Serve warm with butter & maple syrup or hot sauce for a savory kick!
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 8g
- Sodium: 780mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 90mg
Keywords: Pancake Sausage Casserole, Breakfast Bake, Pancake Casserole Recipe
