Immune Boosting Sunshine Citrus Smoothie Recipe
This Immune Boosting Sunshine Citrus Smoothie is a vibrant, tropical blend packed with vitamin C-rich fruits like pineapple, mango, and citrus juices, combined with protein-rich Greek yogurt and a hint of ginger for an extra immune system kick. Perfect as a refreshing breakfast or a nutritious snack to energize your day and support your immune health.
- Author: Rita
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 large smoothie (about 2 servings) 1x
- Category: Beverage, Smoothie, Breakfast
- Method: Blending
- Cuisine: Fusion, Healthy
- Diet: Low Fat
Fruits
- 1 cup frozen pineapple
- 1 cup frozen mango
- ¾ cup orange juice
- 1–2 tablespoons lemon juice
Dairy
Flavorings
- ½-inch ginger, grated or 1–2 teaspoons ginger paste
- 1–2 tablespoons honey (optional, if you like it a little sweeter)
- Combine Ingredients: Add the frozen pineapple, frozen mango, orange juice, lemon juice, Greek yogurt, grated ginger, and honey (if using) into a high-speed blender.
- Blend Smooth: Blend on high for about 30 seconds until everything is smooth and creamy. Use a tamper to push ingredients down as needed to maintain a thick texture.
- Adjust Consistency: If the smoothie is too thick, add a splash of water or more orange juice to reach your desired consistency.
- Serve: Pour the smoothie into a glass or jar and enjoy immediately for best freshness and flavor.
- Optional Toppings for Smoothie Bowl: Alternatively, serve as a smoothie bowl topped with toasted coconut, banana slices, homemade granola, and fresh oranges or mango slices for added texture and nutrients.
Notes
- Frozen fruits can be swapped for fresh fruits with added ice cubes, but frozen helps achieve the thick, chilled texture.
- Adjust sweetness by varying the honey quantity or omitting it altogether if your fruits are ripe enough.
- Ginger adds a gentle spicy kick and additional immune support; adjust quantity based on your taste preference.
- For a dairy-free or vegan version, substitute Greek yogurt with coconut yogurt or a plant-based yogurt alternative.
- This smoothie is best consumed immediately but can be stored in the refrigerator for up to 24 hours—stir well before drinking.
Nutrition
- Serving Size: 1 smoothie (~16 oz)
- Calories: 250
- Sugar: 25g
- Sodium: 70mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 10mg
Keywords: immune boosting smoothie, citrus smoothie, pineapple mango smoothie, healthy breakfast drink, vitamin C smoothie, Greek yogurt smoothie, ginger smoothie