Mint Chocolate Chip Protein Balls Recipe
	
	
		These Mint Chocolate Chip Protein Balls are a delicious and nutritious snack packed with protein and flavor. Easy to make and perfect for a quick energy boost!
	 
	
		
							- Author: Rita
 
							- Prep Time: 15 minutes
 
							- Cook Time: 0 minutes
 
							- Total Time: 35 minutes
 
							- Yield: 12-15 balls 1x
 
							- Category: Snack/Dessert
 
							- Method: Mixing, Chilling
 
							- Cuisine: American
 
							- Diet: Vegetarian
 
					
	 
	
		
		
			Rolled Oats:
1/2 cup (50g)
Almond Butter:
1 cup (240g)
Honey:
2 tbsp (42g)
Vanilla Protein Powder:
1/4 cup (30g)
Peppermint Extract:
1/4 tsp
Mini Dark Chocolate Chips:
1/4 cup (40g)
Unsweetened Almond Milk:
1–2 tbsp (15-30ml)
		 
	 
	
		
		
			
- Combine Ingredients: In a large mixing bowl, mix rolled oats, almond butter, honey, vanilla protein powder, and peppermint extract.
 
- Adjust Consistency: If too dry, add almond milk gradually until desired consistency.
 
- Add Chocolate Chips: Gently fold in the mini dark chocolate chips.
 
- Form Balls: Scoop out 1 tablespoon of the mixture and roll into balls.
 
- Chill: Place on a parchment-lined baking sheet and refrigerate for at least 20 minutes to set.
 
		 
	 
	
		Notes
		
			
- For a stronger mint flavor, add more peppermint extract to taste.
 
- Feel free to customize by rolling the balls in shredded coconut or cocoa powder.
 
		 
	 
	
		Nutrition
		
							- Serving Size: 1 ball
 
							- Calories: 120
 
							- Sugar: 5g
 
							- Sodium: 40mg
 
							- Fat: 8g
 
							- Saturated Fat: 1g
 
							- Unsaturated Fat: 6g
 
							- Trans Fat: 0g
 
							- Carbohydrates: 9g
 
							- Fiber: 2g
 
							- Protein: 5g
 
							- Cholesterol: 0mg
 
					
	 
	
		Keywords: Mint Chocolate Chip Protein Balls, Protein Snack, No-Bake Energy Balls