Mint Chocolate Chip Protein Balls Recipe
These Mint Chocolate Chip Protein Balls are a delicious and nutritious snack packed with protein and flavor. Easy to make and perfect for a quick energy boost!
- Author: Rita
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 35 minutes
- Yield: 12-15 balls 1x
- Category: Snack/Dessert
- Method: Mixing, Chilling
- Cuisine: American
- Diet: Vegetarian
Rolled Oats:
1/2 cup (50g)
Almond Butter:
1 cup (240g)
Honey:
2 tbsp (42g)
Vanilla Protein Powder:
1/4 cup (30g)
Peppermint Extract:
1/4 tsp
Mini Dark Chocolate Chips:
1/4 cup (40g)
Unsweetened Almond Milk:
1–2 tbsp (15-30ml)
- Combine Ingredients: In a large mixing bowl, mix rolled oats, almond butter, honey, vanilla protein powder, and peppermint extract.
- Adjust Consistency: If too dry, add almond milk gradually until desired consistency.
- Add Chocolate Chips: Gently fold in the mini dark chocolate chips.
- Form Balls: Scoop out 1 tablespoon of the mixture and roll into balls.
- Chill: Place on a parchment-lined baking sheet and refrigerate for at least 20 minutes to set.
Notes
- For a stronger mint flavor, add more peppermint extract to taste.
- Feel free to customize by rolling the balls in shredded coconut or cocoa powder.
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 5g
- Sodium: 40mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg
Keywords: Mint Chocolate Chip Protein Balls, Protein Snack, No-Bake Energy Balls