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Sweet & Spicy Honey Sriracha Chicken Stir Fry Recipe

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★★★★★

4.9 from 101 reviews

This Sweet & Spicy Honey Sriracha Chicken Stir Fry combines tender chicken breast with a flavorful blend of honey, sriracha, and soy sauce, stir-fried alongside colorful vegetables for a quick and satisfying meal perfect for weeknight dinners.

Ingredients

Scale

Protein

  • 1 pound chicken breast, sliced

Sauce

  • 2 tablespoons honey
  • 2 tablespoons sriracha sauce
  • 1 tablespoon soy sauce

Vegetables

  • 1 bell pepper, sliced
  • 1 onion, sliced
  • 3 cups mixed vegetables, steamed

Seasonings & Oils

  • 1 tablespoon vegetable oil
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, minced

Instructions

  1. Heat the oil: Warm the vegetable oil in a large skillet over medium-high heat to prepare for cooking the chicken.
  2. Cook the chicken: Add the sliced chicken breast to the skillet and cook until it is browned and nearly cooked through, stirring as needed to ensure even cooking.
  3. Add aromatics: Stir in the minced garlic and ginger, cooking for an additional minute to release their fragrant flavors.
  4. Cook the vegetables: Add the sliced bell pepper and onion to the skillet, stir-frying until they become tender but still retain some crunch.
  5. Create the sauce: In a small bowl, mix the honey, sriracha sauce, and soy sauce together until well combined.
  6. Combine sauce with stir fry: Pour the sauce mixture over the chicken and vegetables in the skillet, stirring to coat everything evenly.
  7. Simmer and thicken: Continue cooking for another 2-3 minutes, allowing the sauce to thicken and glaze the ingredients perfectly.
  8. Serve: Remove from heat and serve immediately over steamed rice or noodles for a complete meal.

Notes

  • For a spicier dish, increase the amount of sriracha according to your taste.
  • You can substitute chicken breast with chicken thighs for a juicier texture.
  • Feel free to use any favorite mixed vegetables, such as broccoli, snap peas, or carrots.
  • Steamed rice or noodles make excellent bases to serve with this stir fry.
  • To make it gluten free, use tamari in place of soy sauce.

Keywords: chicken stir fry, honey sriracha chicken, quick dinner, spicy chicken recipe, Asian stir fry

Find it online: https://kitchenbyrita.com/sweet-and-spicy-honey-sriracha-chicken-stir-fry-recipe/