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Turkish Ezme Recipe

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★★★★★

4.9 from 138 reviews

Turkish Ezme is a zesty, finely chopped vegetable salad that combines fresh tomatoes, onions, and peppers with bold seasonings like sumac and Aleppo pepper. This refreshing mezze is packed with vibrant flavors, making it the perfect accompaniment to grilled meats or as a spicy topping for bread. Quick to prepare and deliciously healthy, Ezme showcases the best of Turkish cuisine in a simple, fresh dish.

Ingredients

Scale

Vegetables

  • 3 large tomatoes (firm and fresh), finely chopped
  • 1 medium white onion, finely chopped
  • 1 green bell pepper, finely chopped
  • 1 red bell pepper, finely chopped
  • 2 cloves garlic, minced
  • 1/2 cup fresh parsley, finely chopped

Seasonings & Extras

  • 1 tbsp tomato paste
  • 1 lemon, juice of
  • 2 tbsp extra virgin olive oil
  • 1 tsp kosher salt
  • 1/2 tsp black pepper
  • 1/2 tsp Aleppo pepper
  • 1 tsp sumac

Instructions

  1. Chop Vegetables: Finely chop the tomatoes, white onion, green bell pepper, and red bell pepper. Transfer them to a medium-sized bowl to create a uniform base for the salad.
  2. Add Garlic and Parsley: Mince the garlic cloves and finely chop the fresh parsley. Add both to the bowl with the chopped vegetables and gently stir to combine all ingredients evenly.
  3. Mix in Seasonings: Incorporate the tomato paste, extra virgin olive oil, freshly squeezed lemon juice, kosher salt, black pepper, Aleppo pepper, and sumac into the vegetable mixture. Stir thoroughly until all the flavors meld together.
  4. Chill: Cover the bowl and refrigerate the ezme for at least 30 minutes to allow the flavors to deepen and meld nicely. Serve chilled as a mezze, salad, or a spicy complement to your meal.

Notes

  • Green bell pepper is preferred for its mild flavor; you can substitute with a mild chili if you prefer extra heat.
  • Ensure the tomatoes are firm to avoid excess liquid and keep the ezme texture slightly chunky and fresh.
  • Refrigerating enhances the flavors but can be served immediately if needed.
  • Adjust the amount of Aleppo pepper to increase or decrease spiciness according to your preference.

Keywords: Turkish Ezme, Ezme Salad, Turkish Salad, Mezze, Spicy Vegetable Salad, Sumac Salad, Healthy Turkish Recipe

Find it online: https://kitchenbyrita.com/turkish-ezme-recipe/