Zucchini Grilled Cheese Recipe
This zucchini grilled cheese is a delightful twist on the classic favorite, adding a nutritious element to a comforting dish. With gooey melted cheese and perfectly cooked zucchini sandwiched between crispy bread slices, this recipe is a must-try for all grilled cheese lovers.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 sandwich 1x
- Category: Lunch, Snack
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Bread:
- 2 tablespoons butter
- 2 slices thick sandwich bread
Zucchini:
- 1/3 cup thinly sliced zucchini (more or less depending on size of bread and preferences)
Cheese:
- 2–3 slices of cheddar cheese or your favorite cheese
Instructions
- Prepare Bread: Butter both sides of sandwich bread and place on a warmed cast iron skillet or griddle. Cook over medium heat for 2-3 minutes or until lightly browned, then flip each slice.
- Assemble Sandwich: Place 1 slice of cheese and zucchini slices on one piece of bread (the cooked side). Add remaining cheese slices and top with the other piece of bread (browned side down).
- Cook: Cook until cheese is melted and both sides of the sandwich are lightly browned, flipping as necessary.
Nutrition
- Serving Size: 1 sandwich
- Calories: 420
- Sugar: 3g
- Sodium: 750mg
- Fat: 28g
- Saturated Fat: 16g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 75mg
Keywords: Zucchini Grilled Cheese, Grilled Cheese with Zucchini, Zucchini Sandwich, Cheesy Zucchini Recipe
Find it online: https://kitchenbyrita.com/zucchini-grilled-cheese-recipe/
