Ultimate Street Corn Chicken Rice Bowl FlavorPacked Delight Recipe
Indulge in the ultimate street corn chicken rice bowl, a flavor-packed delight that combines juicy grilled chicken, creamy corn mixture, and fluffy rice for a satisfying meal.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Grilling, Stovetop
- Cuisine: Mexican
- Diet: Gluten Free
Ingredients
Scale
For the Rice:
- 1 cup white or brown rice
For the Chicken:
- 1 lb chicken breasts
- Salt and pepper to taste
- 1 tsp chili powder
- 1/2 tsp garlic powder
For the Corn Mixture:
- 2 cups corn (fresh, frozen, or canned)
- 1/2 cup mayo
- 1/4 cup sour cream
- 1 lime (juiced)
- Salt and pepper to taste
Instructions
- Cook the Rice: Prepare the rice according to the package instructions and set aside.
- Season and Grill the Chicken: Season the chicken with salt, pepper, chili powder, and garlic powder. Grill for 6-7 minutes on each side until cooked through. Let it rest before slicing.
- Make the Corn Mixture: Mix corn, mayo, sour cream, lime juice, salt, and pepper in a bowl.
- Assemble the Bowl: Layer rice in a serving bowl, top with sliced chicken, and add a spoonful of the corn mixture.
- Garnish and Serve: Finish with cilantro, feta, or preferred toppings. Serve and enjoy!
Nutrition
- Serving Size: 1 bowl
- Calories: 420
- Sugar: 5g
- Sodium: 480mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg
Keywords: street corn chicken rice bowl, grilled chicken, corn mixture, rice bowl recipe
